Les Enfants Rouges Menu (Updated 2026)

Welcome to Les Enfants Rouges, a hidden gem nestled in the heart of Paris, where modern French cuisine meets remarkable culinary artistry. This cozy restaurant on 9 Rue de Beauce offers a selection of meticulously crafted menus, perfect for any culinary enthusiast. The lunch menu at €40 features a delightful trio of entrée, plat, and dessert, while the evening’s offerings elevate the experience to €60, or indulge in a journey of six chef-selected dishes for €85.

Patrons rave about the exquisite balance of flavors, highlighted by dishes that showcase both Japanese and French influences. Reviews consistently praise the brilliant seasoning and artisanal plating that captures the essence of each ingredient. From the mouthwatering litchi dessert to perfectly cooked lamb chops, every plate tells a story. Within its bustling, inviting ambiance, Les Enfants Rouges remains a must-visit for both locals and travelers alike.

The menu features a focus on refined dishes incorporating French and Japanese influences, with ingredients like foie gras, black pepper, and red tuna. Pricing is structured into distinct tiers: a budget-conscious midday formule at €40, an evening formule at €60, and a premium six-course tasting menu priced at €85. The midday menu offers a cost-effective option for a complete three-course meal, while the evening and tasting menus cater to more elaborate dining experiences. Popular dish types include seasonal vegetables, seafood, and innovative desserts combining traditional and modern flavors.